Low carb & guilt-free delights
High in Good Fats:
Mono-Unsaturated and saturated fat
High in Vitamin E:
and other antioxidants
Excellent source of Micronutrients
such as Manganese, Magnesium, Copper, Phosphorus, Calcium and Iron
It is estimated that at least 25% of people with type 2 diabetes have a deficiency in magnesium. Adequate Magnesium intake has been associated with a reduced risk of type 2 diabetes and improved blood sugar management in people with diabetes.
Low in Carbs
Curb Crazings
Its WHOOPING 48% DV vitamin E (for 28g servings)
helps lower rates of heart disease, cancer & Alzheimer's disease